TY  - JOUR
AU  - Djerrou, Zouhir 
AU  - Boutobza, Noudjoud 
AU  - Bouzeguine, Saida 
AU  - Khelfa, Besma 
AU  - Brighet, Ilhem 
AU  - Mokhbi, Imane 
AU  - Hadef, Khadidja Saci 
AU  - Pacha, Youcef Hamdi 
PY  - 2016
TI  - Effets of Pistacia lentiscus Virgin Fatty Oil on Lipidemic Profile and Carcass Characteristics in Hyperlipidemic Oryctolagus cuniculus Rabbits
JF  - OnLine Journal of Biological Sciences
VL  - 16
IS  - 2
DO  - 10.3844/ojbsci.2016.115.121
UR  - https://thescipub.com/abstract/ojbsci.2016.115.121
AB  - The study aimed to evaluate Pistacia Lentiscus Virgin Fatty Oil (PLVFO) effects on lipidemic profile and carcass characteristics in rabbits. 15 male adult rabbits were allocated in three groups of 5 each. The first was not treated and served as control (CRL), the second was gavaged by Egg Yolk (EY) at a dose of 7 mL kg-1 BW (6/7 days), the third was treated as EY and then PLVFO was applied at a dose of 1 mL kg-1 BW (6/7 days). At 28th day of experiment, the biochemical profiles were determined and then animals were sacrified for anatomo-pathological studies and carcass characteristics investigation. PLVFO has resulted in non significant decrease of total cholesterol, a significant decrease of LDL-C (PLVFO Vs EY, ANOVA, p