@article {10.3844/ajabssp.2017.139.147,
article_type = {journal},
title = {Effect of Bacterial Inoculants on Agronomic Performance of Three Genotypes of Potato (Solanum tuberosum L.) in Coastal Areas of Peru},
author = {Contreras Liza, Sergio Eduardo and Custodio Laura, Juan Carlos and Zúñiga Dávila, Doris Elizabeth and Bendezú, Sady García},
volume = {12},
year = {2017},
month = {Nov},
pages = {139-147},
doi = {10.3844/ajabssp.2017.139.147},
url = {https://thescipub.com/abstract/ajabssp.2017.139.147},
abstract = {To study the effect of interaction of plant genotypes and populations of microorganisms in the rhizosphere may be an important factor to assess the effectiveness of PGPRs on crop production. The objective of this research was to determine the effect of inoculation of four bacterial strains on the agronomic performance of three commercial cultivars of potato in the province of Cañete, Peru. A randomized complete blocks design with three replications on a split plot arrangement was used, in which potato genotypes (three commercial varieties) were assigned to complete plots and inoculation treatments (bacterial strains and control) were allocated to sub-plots, then evaluating the effect for growth promotion related to bacterial strains: Bacillus amyloliquefaciens, B. simplex, Azotobacter sp. and Pantoea sp. on potato agronomic characteristics. As result of inoculation with bacterial strains in potato cultivars Canchán, Perricholi and Unica, significant differences were showed (p},
journal = {American Journal of Agricultural and Biological Sciences},
publisher = {Science Publications}
}